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-        <section class="content verse">
-            <p>Dimly remembered celebrity chefs shuffle<br />down the cold and darkened highways of the heart.<br />They are the last personality left. They are <a href="http://biblehub.com/matthew/5-5.htm">the meek<br />who inherited the heart</a>, what was left of it.<br /> Without food to cook in new or exciting ways<br />nor audience to gasp and cackle, the chefs<br />of the heart quietly waste away while staring<br />doe-eyed into now-empty Safeway windows<br />checking under the dusty produce shelves<br />for something they pray the <a href="in-bed.html">rats</a> haven’t found yet.</p>
-            <p>Years ago, the economy of the heart boomed<br />and there was food everywhere. Produce<br />piled high in pyramids of devotion, meat in<br />gilded glass cases opulent under fluorescence,<br />dairy which ran like the <a href="music-433.html">mythical river</a> toward<br />cereals hot and cold. Under it all, thrumming<br />like great stone wheels on sand under a hot sun<br />near a river where reeds sang in the wind<br />the heart produced and gave reward for hard labor.</p>
-            <p>No one knows when it all ended. No one can say<br />if it was the heart that dried up or the heart’s supply.<br />Either way, food of the heart became scarcer and scarcer.<br />People began dying, not of starvation<br />but of a certain facial expression that could only<br />be described as desperation. Now<br />all that are left are the celebrity chefs, last bastion<br />of a once mighty empire of the <a href="sense-of-it.html">heart<br />are reduced to husks</a> blown dry by wind.</p>
-        </section>
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+        <section class="content verse"><p>Dimly remembered celebrity chefs shuffle<br />down the cold and darkened highways of the heart.<br />They are the last personality left. They are <a href="http://biblehub.com/matthew/5-5.htm">the meek<br />who inherited the heart</a>, what was left of it.<br /> Without food to cook in new or exciting ways<br />nor audience to gasp and cackle, the chefs<br />of the heart quietly waste away while staring<br />doe-eyed into now-empty Safeway windows<br />checking under the dusty produce shelves<br />for something they pray the <a href="in-bed.html">rats</a> haven’t found yet.</p>
+<p>Years ago, the economy of the heart boomed<br />and there was food everywhere. Produce<br />piled high in pyramids of devotion, meat in<br />gilded glass cases opulent under fluorescence,<br />dairy which ran like the <a href="music-433.html">mythical river</a> toward<br />cereals hot and cold. Under it all, thrumming<br />like great stone wheels on sand under a hot sun<br />near a river where reeds sang in the wind<br />the heart produced and gave reward for hard labor.</p>
+<p>No one knows when it all ended. No one can say<br />if it was the heart that dried up or the heart’s supply.<br />Either way, food of the heart became scarcer and scarcer.<br />People began dying, not of starvation<br />but of a certain facial expression that could only<br />be described as desperation. Now<br />all that are left are the celebrity chefs, last bastion<br />of a once mighty empire of the <a href="sense-of-it.html">heart<br />are reduced to husks</a> blown dry by wind.</p></section>
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